Authentic Afghan & Indian Street Food

Somosa

Crispy fried pastry with a savory filling. Your choice of vegetable or chicken.

Aloo Tikki

Spiced potato patties, shallow-fried until golden brown and crisp.

$5.70

Paneer Pakoda

Indian cheese cubes, battered in spiced gram flour and deep-fried until golden.

$7.35

Naan Bread

Soft, leavened flatbread baked in a tandoor.

Afghani Pulao

Afghanistan's national dish. Tender lamb cooked with seasoned rice, topped with sweet carrots and raisins, served with a side of raita.

$15.30

Lamb Biryani

Aromatic basmati rice cooked with tender lamb and a blend of exotic spices, served with a side of raita.

$14.30

Veg/Chicken Biryani

Aromatic basmati rice cooked with vegetables or chicken and a blend of herbs and exotic spices, served with a side of raita.

$13.20

Chicken Tikka Masala

Grilled chicken chunks in a rich, creamy, and spiced tomato-based sauce.

$13.85

Butter Chicken / Lamb

Your choice of meat cooked in a mildly spiced, buttery tomato sauce.

$15.60

Chicken Curry

Made from Chicken/Lamb, onion, tomato, bell pepper and a blend of seasonings.

$13.20

Chipli Kabob

Flavorful ground beef or lamb patties, pan-fried and served with fresh Afghan bread.

$14.35

Tikka Kabob

Char‑grilled meat marinated in yogurt, lemon, garlic, and warm spices; served with chutney.

$14.25

Mantu

Afghan steamed dumplings filled with spiced meat, topped with yogurt and a savory sauce.

$15.25

Peshawari Kheer

Creamy slow‑cooked rice pudding enriched with milk, cardamom, and nuts.

$6.90

Gulab Jaman

Soft milk‑solid dumplings soaked in warm cardamom‑rose syrup.

$5.00